Kashmir Menu
Kashmir, located on 1277 Bardstown Rd Louisville, KY, is a hidden gem for Indian cuisine in the Highlands neighborhood. Offering a variety of vegan and vegetarian options, this casual restaurant is praised for its accommodating service and genuine comfort food. The intimate feel of the repurposed home adds to the dining experience, with customers raving about dishes like the lamb saag and chicken tikka masala. Despite minor mishaps like burned naan bread, Kashmir's flavorful dishes like navratan korma shine through, making it a must-try spot for lovers of Indian cuisine. Whether dining in or opting for delivery, Kashmir delivers on taste and quality, leaving customers eager for their next visit.
Appetizers
Vegetable Pakoras
Served with tamarind sauce and onion chutney. Fresh cut vegetables deep fried in spicy chick pea batter.
Vegetable Samosas
Served with tamarind sauce and onion chutney. Popular Indian turnover stuffed with mildly spiced peas and potatoes.
Aloo Tikki
Served with tamarind sauce and onion chutney. Lightly spiced and deep fried potato patties.
Cheese Pakoras
Served with tamarind sauce and onion chutney. Fresh homemade cheese, deep fried in lightly spiced chick pea batter.
Meat Samosas
Served with tamarind sauce and onion chutney. Spiced turnover stuffed with minced lamb and spices.
Chicken Pakoras
Served with tamarind sauce and onion chutney. Tender pieces of boneless white meat deep fried in spicy chick pea batter.
Chicken Tikka
Served with tamarind sauce and onion chutney. Tender pieces of chicken marinated in spices and yogurt, then cooked on skewers in the tandoor clay oven.
Fish Pakoras
Served with tamarind sauce and onion chutney. Pieces of haddock deep fried in spicy chick pea batter.
Vegetarian Platter
Served with tamarind sauce and onion chutney. Delicious assortment of vegetable pakoras, samosa, aloo tikka, cheese pakora and pappadam.
Non-Vegetarian Platter
Served with tamarind sauce and onion chutney. Meat samosa, chicken pakora, fish pakora, chicken tikka and seekh kebab.
Pappadam
Spiced lacy lentil wafers.
Paneer Tikka
Paneer cooked in the clay oven, served with onion and green peppers.
Lentil Soup
Delicious and popular soup of mixed lentils cooked with herbs and mild Indian spices.
Coconut Soup
A rich warm soup made with slightly sweetened coconut milk, topped with pistachios.
Chicken Soup
Pieces of boneless chicken in a fragrant soup with fresh herbs and spices.
Soups
Tandoori Specials
Chicken Tandoori
Tender half-chicken marinated in yogurt and spices, baked on skewers.
Chicken Tikka
Boneless chicken breast marinated in yogurt and spices, baked on skewers.
Seekh Kebab
Minced lamb mixed with onion, fresh herbs and spices, baked on skewers.
Tandoori Mixed Grill
A delicious combination of chicken and ground lamb.
Vegetarian Biryani
Basmati rice cooked with vegetables, nuts and raisins.
Peas Pilao
Aromatic basmati rice cooked with fresh green peas and lightly spiced.
Chicken Biryani
Basmati rice cooked with chicken, fresh green peas, nuts and raisins.
Lamb Biryani
Basmati rice cooked with lamb, fresh green peas, nuts and raisins.
Special Biryani
Basmati rice cooked in clarified butter and shrimp, chicken, lamb, paneer, vegetables, nuts, raisins and garnished with fresh coriander.
Shrimp Biryani
Basmati rice cooked with shrimp, fresh green peas, nuts and raisins.
Tikka Biryani
Basmati rice cooked with breast chicken, shrimp and peas.
Rice Specialities
Chicken Specialities
Chicken Curry
Boneless chicken cooked with onions, garlic, ginger and spices.
Chicken Jalfrezel
Boneless chicken cooked with vegetables, fresh herbs and spices.
Chicken Vindaloo
Boneless chicken with potatoes in a hot tangy sauce.
Chicken Saag
Boneless chicken cooked with spinach and sautéed in butter with fresh spices.
Chicken Mushroom
Boneless chicken cooked with mushrooms, herbs and spices.
Chicken Bahaar
Chicken cooked with eggplant.
Chicken Chili
Boneless pieces of white meat sautéed with green chili and finished with an exotic Indian sauce.
Chicken Tikka Masala
Boneless white meat tandoori chicken cooked in a delightful bright, tangy cream sauce.
Chicken Korma
Chicken cooked with delicate spices, herbs, nuts and raisins in a mild cream sauce.
Chicken Mango
Chicken cooked with mango and broccoli.
Chicken Tikka Saag
Boneless white meat tandoori chicken cooked in fragrantly spiced spinach.
Chicken Makhni
Boneless chicken tandoori cooked in a creamy tomato sauce.
Chicken Tikka Korma
Boneless white meat cooked in mild creamy sauce.
Butter Chicken
Lamb Curry
Cubes of lamb in a thick sauce of onion, tomato, garlic, ginger, herbs and spices.
Lamb Bhuna
Pan fried cubes of lamb with green pepper, tomato, onion and spices.
Lamb Vindaloo
Lamb marinated in vinegar and spices, cooked with potatoes in a hot tangy sauce.
Lamb Korma
Lamb cooked with select spices, herbs and nuts in a mild cream sauce.
Lamb Masala
Tandoori lamb cooked in a delightful bright, tangy, cream sauce.
Lamb Bahaar
Lamb cooked with eggplant.
Lamb Saag
Tender pieces of lamb cooked with spinach and fresh ginger.
Keema Matter
Minced lamb with peas, herbs and spices.
Lamb Mushroom
Cubes of lamb cooked with mushrooms and a blend of fresh herbs and spices.
Lamb Mango
Lamb cooked with mango and broccoli.
Lamb Rogan Josh
Tender lamb cooked in clarified butter, browned onions, fresh ginger, a touch of garlic and simmered in spices and yogurt.
Lamb Jalfrezel
Boneless lamb cooked with vegetables, fresh herbs and spices.
Lamb Specialities
Seafood Specialities
Shrimp Masala
Shrimp cooked with tomatoes, onions and spices in a bright, creamy sauce.
Shrimp Curry
Shrimp cooked in a delicate curry of onion, tomato and spices.
Shrimp Saag
Shrimp cooked with fresh spinach and spices, garnished with fresh coriander.
Shrimp Korma
Shrimp in a mildly spiced cream sauce flavoured with nuts and raisins.
Shrimp Vindaloo
Shrimp cooked in a hot tangy sauce with potatoes and onions.
Shrimp Do Piaza
Shrimp pan fried with fresh ginger, garlic, green pepper, onion and spices.
Shrimp Jalfrezel
Shrimp cooked with vegetables, fresh herbs and spices.
Fish Vindaloo
Haddock cooked with potatoes in a hot, spicy sauce.
Fish Masala
Selected pieces of fish cooked with tomatoes, onions and spices in a bright sauce.
Fish Curry
Fish pan fried with fresh ginger, garlic, green pepper, onion and spices.
Fish Jalfrezel
Fish cooked with vegetables, fresh herbs and spices.
Aloo Gobhi
Fresh cauliflower and potatoes cooked with ginger, garlic, onion and spices.
Dal Makhni
Black lentils cooked with fresh herbs and spices sautéed in butter and garnished with fresh coriander.
Saag Paneer
Spicy spinach cooked with fresh homemade cheese.
Matter Paneer
Fresh green peas cooked with homemade cheese and a variety of herbs and spices.
Mixed Vegetables
Mixed garden vegetables cooked with fresh herbs and spices.
Aloo Palak
Potatoes and spinach delicately cooked with cream, onions, tomatoes and spices.
Aloo Matter
Fresh green peas and potatoes in a fragrant spiced sauce.
Channa Masala
Whole chick peas cooked with onions, tomatoes and spices.
Channa Saag
Whole chick peas cooked with spinach in an onion and tomato curry.
Nav Ratan Korma
Mixed vegetables cooked in cream with spices.
Mutter Mushroom
Fresh green peas and mushrooms cooked in a delicately spiced sauce.
Baingan Bhartha
Eggplant specially baked over an open flame, mashed and then sautéed with onions, garlic, ginger and special spices.
Malai Kofta
Vegetable balls cooked in a creamy raisin and cashew sauce with fresh herbs and spices.
Shahi Paneer Korma
Homemade cheese sautéed with fresh ginger, garlic, onion and tomato, cooked with a creamy sauce and garnished with nuts and raisins.
Paneer Do Piaza
Homemade cheese, pan roasted with sliced onions, tomatoes, green peppers and exotic spices.
Paneer Tikka Masala
Homemade cheese, pan roasted in tomato creamy sauce.
Paneer Jalferzel
Homemade cheese, pan roasted with green peppers, onion, tomato in curry sauce.
Vegetarian Specials
Breads
Nan
Unleavened bread baked in the tandoor clay oven.
Aloo Nan
Stuffed with potatoes and spices.
Onion Nan
Stuffed with lightly spiced onions.
Garlic Nan
A delightful bread stuffed with garlic and spices.
Gobhi Nan
Stuffed with cauliflower and fresh ginger.
Spinach Nan
Stuffed with spinach and fresh ginger.
Cheese Nan
Stuffed with cheese and fresh ginger.
Chicken Nan
Stuffed with chicken, herbs and spices.
Keema Nan
Stuffed with spices and minced lamb.
Peshawari Nan
Soft leavened bread stuffed with dry fruits, topped with coconut.
Chapati
Traditional Indian whole wheat bread cooked on a griddle.
Tandoori Roti
Indian whole wheat bread cooked in the tandoor.
Paratha
Whole wheat bread, folded and cooked with butter on a griddle.
Vegetable Paratha
Folded and stuffed with peas, cauliflower and spices.
Poori
A festive and exotic whole wheat puffed bread.
Bread Basket
A tasty assortment of our spiced breads.
Raita
Plain Yogurt
Mint Chutney
Mango Chutney
Condiment Tray
Mango chutney, pickle, raita and mint chutney.
